Razor Clams Fresh Kg

Razor Clams – Fresh

Delicate, sweet, and tender, fresh razor clams are prized for their clean sea flavor and elegant texture.

Tasting profile:
Mild brininess, slightly sweet, very tender meat.

Best preparations:

• Lightly grilled with olive oil & lemon

• Sautéed with garlic, parsley, and chili

• Raw or lightly cured (if sashimi-grade)

• In pasta, risotto, or seafood timbale

Pairing:
Crisp whites like Albariño, Muscadet, Chablis, or Champagne.