Los Peperetes Tuna Belly In Olive Oil 120 Gr

Los Peperetes – Tuna Belly in Olive Oil

Premium Spanish Conservas
Contents: Hand-selected tuna belly fillets (Ventresca) preserved in high-quality olive oil

Product Description

Los Peperetes Tuna Belly (Ventresca) is one of Spain’s most luxurious seafood conservas, sourced from the tender, richly marbled belly of the tuna. Each fillet is carefully selected, hand-trimmed, and packed individually to preserve its natural structure and delicate texture. The tuna is then immersed in premium olive oil, enhancing its flavor and ensuring exceptional quality.

Hand-packed to protect the natural integrity of each fillet
Made with top-grade tuna belly for unparalleled tenderness
Preserved in premium olive oil for rich flavor and moisture

The result is an exceptionally soft, buttery, melt-in-the-mouth tuna with an elegant, deep flavor—considered one of the finest conservas in Spain.

Tasting Notes

Buttery, delicate texture that dissolves on the palate
Rich flavor with subtle oceanic sweetness
Perfect harmony between the tender tuna and smooth olive oil

Serving Suggestions

Ideal for gourmet tapas, salads, or refined dishes:

Serve as-is with crusty bread or sourdough
Add to fresh salads, cherry tomatoes, or roasted peppers
Perfect in delicate pasta dishes or atop potatoes with herbs
Pairs beautifully with Albariño, Godello, or light rosé wines

Why Choose Los Peperetes?

Los Peperetes is one of Spain’s most prestigious conserva houses, known for artisanal seafood preparation using traditional Galician methods. Their Ventresca is regarded as a benchmark of quality—celebrated for its purity, craftsmanship, and exceptional flavor.